MENU #1 | $16.50 |
Carving station includes small rolls & condiments with: |
• Hickory smoked brisket & sausage |
• OR Roast beef |
• OR Smoked turkey breast |
Fresh vegetable tray with ranch or dill dressing |
Assorted cheeses & crackers |
Fresh seasonal fruit tray |
Chips & dips |
Iced tea & coffee |
MENU # 2 | $25.00 |
Same as above except subsitute steamship round for entree *125 minumum guarantee |
MENU #3 | 15.50 |
Same as above except subsitute cold croissant sandwiches for carving station |
Served on decorated skirted buffet tables with clear disposable plates, forks, cups, white napiks & economy white plastic table coverings |