• Hors D’oeuvres

HORS D'OEUVRES * PRICE FOR 100 PLUS GUESTSPER PERSON + TAX
MENU #1$16.50
Carving station includes small rolls & condiments with:
• Hickory smoked brisket & sausage
• OR Roast beef
• OR Smoked turkey breast
Fresh vegetable tray with ranch or dill dressing
Assorted cheeses & crackers
Fresh seasonal fruit tray
Chips & dips
Iced tea & coffee
MENU # 2$25.00
Same as above except subsitute steamship round for entree *125 minumum guarantee
MENU #315.50
Same as above except subsitute cold croissant sandwiches for carving station
Served on decorated skirted buffet tables with clear disposable plates, forks, cups, white napiks & economy white plastic table coverings