HORS D'OEUVRES * PRICE FOR 100 PLUS GUESTS | PER PERSON + TAX |
---|---|
MENU #1 | $16.50 |
Carving station includes small rolls & condiments with: | |
• Hickory smoked brisket & sausage | |
• OR Roast beef | |
• OR Smoked turkey breast | |
Fresh vegetable tray with ranch or dill dressing | |
Assorted cheeses & crackers | |
Fresh seasonal fruit tray | |
Chips & dips | |
Iced tea & coffee | |
MENU # 2 | $25.00 |
Same as above except subsitute steamship round for entree *125 minumum guarantee | |
MENU #3 | 15.50 |
Same as above except subsitute cold croissant sandwiches for carving station | |
Served on decorated skirted buffet tables with clear disposable plates, forks, cups, white napiks & economy white plastic table coverings |
OPTIONS | |
---|---|
Cold stuffed jalapeno halves | + $1.50 |
Cocktail meatballs with marinara sauce | + $2.25 |
Pickle relish tray | + $2.25 |
Ham OR smoked turkey breast on carving staiton | + $2.00 |
Buffalo wings | + $4.00 |
Chicken strips or catfish strips | + $4.00 |
Beef and/or chicken fajita station | + $6.50 |
Pasta station | + $3.75 |
Calf fries with cocktail sauce | + $14.00/lb |
Large boiled shrimp with cocktail sauce | + $2.00 per shrimp |
Red and white check plastic table coverings | + $0.50 per person |
Linen clothes for your tables (white) | + $5.00 per cloth |
Table skirting with tablecloth - for your usage | + $15.00 per table |
All prices plus sales tax PLEASE CONTACT FOR EXACT PRICING AND AVAILABILITY (817) 336-0401 CoburnsBBQ@coburnscatering.com |